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Tasting Notes
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2004
2003
2002
d'Arenberg The Derelict Vineyard Grenache

Region
McLaren Vale, South Australia

Variety
Grenache

Tasting Notes
It is a black wine with a great purple hue. Intense, young, purple fruits and flowers combine with meat, earth and fresh bitumen to yield an intense, extremely inviting aroma.

The palate starts with a huge flavor. Thick, ripe mulberries, blackberries and blueberries progress into a rich, gutsy, licorice and bitumen palate, followed by masses of powerful, youthful, gritty fruit tannins, layered with tons of flowery, cranberry and dark fruit flavors, and a youthful acidity. This is a wine of intense concentration.

With time, the tannins will somewhat soften and integrate as the fruit flavors open. The palate, while richer, further turns into a very full glycerol, chocolate, spicy and ripe fruit wine, with great length and acidity.

Background
Some years ago, chief winemaker, Chester Osborn, sought out additional premium Grenache fruit from McLaren Vale to meet the high demand for d’Arenberg’s Grenache-based wines. Amongst others, a particular vineyard planted thirty years ago with Grenache appeared promising, and was the inspiration in the naming of this wine.

Last used for grape production two decades ago, the vineyard fell into neglect and was utilized as a horse paddock. Horses had trampled on the vines making them unproductive. Vine pruning occurred sporadically when the horses snacked on them. Long bracken ferns and native grasses up to a meter high entwined with, and hid the vines. The vines themselves resembled Medusa’s hair - wild, thick, struggling and gnarled. Taming and rejuvenation of the vineyard occurred over several years with weeding, reposting, trellising and pruning undertaken. The exceptionally low yielding Grenache was hand-picked late in
vintage.

Accolades

2004

Wine Spectator
Wine Spectator Insider - 12 July 2006
91 pts

Stephen Tanzer's International Wine Cellar
Jul/Aug 2006
91 pts

2003

Stephen Tanzer's International Wine Cellar
Aug/Sep 2005
90 pts

2002

Robert Parker's The Wine Advocate
October 2004
90 pts

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